Valentine's Day Menu

$90 PER COUPLE

Each Couple will receive Toasted French Bread w/ Honey-Shallot Butter,

2 House Salads, and 2 glasses of Spanish Sparkling Wine (Cava)

Each Couple will choose 2 items from each of the next 3 courses.  Suggested wine pairings are offered at an additional price.

Course 1: Seafood

~Crab Bisque with Sherry and Garlic Breadcrumbs

~A Valentine’s Day Inspired Raw Tuna Plate

~Shrimp Risotto with Coconut Milk & Saffron

~Jumbo Lump Crab, Oven Roasted Tomatoes & Spinach Tagliatelle In a light Parmesan cream

Suggested Wine Pairing: Merryvale “Starmont” Chardonnay, Napa…$10

Course 2: Meat

~Black Pepper Seared Loin of Lamb on Vermont Cheddar, White Corn & Roasted Poblano Grits w/ Pomegranate Molasses

~House Teriyaki marinated & grilled Texas Quail on awarm Thai Soba noodle salad w/ Peanuts, Red Bells & Scallions

~Sauteed Veal w/ Artichoke hearts, Crimini Mushrooms, Grilled Red Onion, Kalamata Olives & Grape Tomatoes in White Wine & Butter

~Blackened Beef Tenderloin on Scalloped Maytag Blue Potatoes

Suggested Wine Pairing: Hahn Meritage (Cabernet, Merlot & Cab. Franc), Napa…$10

Course 3: Sweet

~Belgian Chocolate Crème Brulee w/ Frangelico Whipped Cream, Candied Hazelnuts & Fresh Raspberries

~Tahitian Vanilla Panna Cotta w/ Strawberries, Blueberries & Saffron Anglaise

~A Trio of Miniature Mousse Martinis… White Chocolate, Raspberry & Espresso

Call 252-453-6167 for Reservations